Ocean Group Helgeflundra

Gourmet Trip

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Agenda

Day 1

You depart from Gothenburg where RIB boats are waiting for you, after the captain has gone over safety procedures and handed out the equipment it’s time to board the boats and depart on a culinary experience and pub crawl out of the ordinary.

Your first stop is the beautiful island Åstal where you visit Åstol Smokehouse, where you will be served their smoked shrimp, salmon, and mackerel accompanied by white wine.

After a short RIB trip we reach today’s second stop, which is Klädesholmen and Restaurant Salt & Sill.  There you can enjoy a “Snapas” which is pickled herring with flavored hard liquor.

Before leaving for the next stop, Pettersons Krog on Käringön, we will take the opportunity to look at the seals reveling on the rocks.  Once on Käringön, you are served a classic clam chowder and oysters with a glass of sparkling wine.

Once everyone is happy and satisfied, it is time to head to the final destination, Mollösunds Wärdshus.  We arrive in the harbor and go for a walk in the beautiful area to experience one of the oldest fishing communities on the West Coast.  After the walk we enjoy a delicious two-course dinner at Mollösunds Wärdshus glassed-in veranda with a view of the harbor.

Return home with limousine bus to Gothenburg.  This bus is an experience in and of itself.

How about a U-shaped sofa for 20, a bar and a dance floor in the middle of the bus.

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